As a traveler stepping into Nara, Japan’s first permanent capital, I found myself transported back in time. This charming city, often less famous than its neighbors Kyoto and Osaka, holds a treasure trove of experiences. Join me as I share my journey through Nara, uncovering things to do in Nara and must-see hidden gems.
Bowing with the Deer in Nara Park
My adventure began in the iconic Nara Park, home to over 1,200 free-roaming deer. These gentle creatures, considered messengers of the gods in Shinto religion, have become the symbol of Nara. As I entered the park, I was immediately greeted by a group of deer eagerly approaching visitors for treats.
Tip: Purchase “shika senbei” (deer crackers) from vendors around the park. Hold the cracker above your head, and watch as the deer bow to you before receiving their treat!
The park isn’t just about deer, though. It’s a vast green space with ancient temples and shrines. I found myself lost in the tranquil atmosphere, walking along tree-lined paths and discovering hidden corners of serenity.
Marveling at the Great Buddha in Todaiji Temple
No visit to Nara is complete without stepping into Todaiji Temple, home to one of Japan’s largest bronze Buddha statues. As I approached the Daibutsuden (Great Buddha Hall), I was struck by its immense size. This wooden structure, despite being rebuilt at two-thirds of its original size, still stands as the world’s largest wooden building.
Inside, the 15-meter tall Buddha statue left me in awe. Its serene expression and intricate details are a testament to the craftsmanship of the 8th century. Don’t miss the pillar with a hole at its base – legend has it that those who can squeeze through will be granted enlightenment in their next life!
Tip: Visit early in the morning to avoid crowds and enjoy a more peaceful experience.
Exploring the Mystical Kasuga Taisha Shrine
As I ventured deeper into Nara Park, I came across the vermilion-colored Kasuga Taisha Shrine. This Shinto shrine, founded in 768 AD, is famous for its thousands of bronze and stone lanterns donated by worshippers.
The approach to the shrine through a forest path lined with stone lanterns created an almost mystical atmosphere. I timed my visit for the Mantoro Festival, held in February and August, when all the lanterns are lit, creating a magical glow throughout the shrine grounds.
Insider’s tip: Don’t miss the Kasuga Taisha Shinen Manyo Botanical Garden adjacent to the shrine. It’s a hidden gem featuring plants mentioned in ancient Japanese poetry.
Strolling Through Naramachi: A Glimpse into Old Japan
After exploring the grand temples and shrines, I found myself in Naramachi, the former merchant district of Nara. This area, with its narrow lanes and traditional machiya (townhouses), offers a glimpse into what life was like in old Japan.
I spent hours wandering through the streets, popping into small museums, craft shops, and cafes housed in beautifully preserved buildings. The Naramachi Koshino Ie, a former merchant’s house turned museum, provided fascinating insights into the daily life of Edo-period merchants.
Culinary delight: Don’t miss trying Narazuke, Nara’s famous pickles, at one of the many specialty shops in Naramachi. The unique flavor comes from pickling vegetables in sake lees.
Unwinding at Nara’s Hidden Hot Springs
After a day of exploration, I treated myself to a relaxing soak at Dorogawa Onsen, a hidden hot spring resort about an hour’s drive from central Nara. This secluded area, nestled in the mountains, offers a perfect retreat from the bustling tourist spots.
The outdoor baths, surrounded by lush forests, provided a serene environment to reflect on my Nara adventures. The mineral-rich waters are said to have healing properties, leaving me refreshed and rejuvenated.
Tip: If you’re feeling adventurous, hike to the nearby Mitarai Valley. Its stunning waterfalls and rock formations make it a hidden paradise for nature lovers.
Savoring Nara’s Culinary Delights
No travel experience is complete without indulging in local cuisine, and Nara didn’t disappoint. I started my culinary journey with Kakinoha-zushi, a local specialty of persimmon leaf-wrapped sushi. The subtle flavor imparted by the leaf was a delightful surprise.
For a heartier meal, I tried Chagayu, a tea-flavored rice porridge that’s been a local staple since ancient times. The comforting dish, often served with pickles and other side dishes, was perfect for a chilly morning.
Sweet treat: Don’t leave Nara without trying Kudzu Mochi, a jelly-like confection made from kudzu starch. Its subtle sweetness and unique texture make it a perfect souvenir or afternoon snack.
As my time in Nara came to an end, I realized that this city offers so much more than just a day trip from Kyoto or Osaka. Its rich history, natural beauty, and hidden gems deserve at least a few days of exploration. From the friendly deer to the awe-inspiring temples, from the quaint old town to the serene hot springs, Nara captivated me with its unique charm and left me eager to return.
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Whether you’re a history buff, nature lover, or food enthusiast, Nara has something special to offer. So next time you’re planning a trip to Japan, give Nara the time it deserves. You might just find yourself, like me, falling in love with this often-overlooked gem of Japanese culture and history.
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